Chives

Chives

Chives are fresh aromatic herbs used to enhance the flavor and appearance of various dishes, including soups, salads, sauces, and garnishes. They are suitable for culinary applications, fresh recipes, and food presentation with a mild onion flavor and delicate texture. Store in the refrigerator inside sealed packaging or an airtight container to maintain freshness and quality, with a shelf life of approximately 5 to 7 days when properly stored.

Small (100 gram)
Rp. 28.600
Medium (250 gram)
Rp. 71.000
Large (500 gram)
Rp. 142.000
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